Asparagus Quiche with Fontina Cheese Recipe

SOURCE: simplyrecipes.com

1 Roll out the pie crust: Roll out the pie crust on a lightly floured counter to an 11-inch round, moving it often to prevent it from sticking.
Lift it onto the rolling pin and gently ease it into a 9 1/2 or 10-inch porcelain tart pan. Press the dough all around the. view full post