A 4-Ingredient Salad, from Tuscany Right to Your Plate

SOURCE:food52.com


In spring, insalata di carciofi makes an appearance on trattoria menus across Tuscany. This antipasto is also a very simple and very quick one to make at home, containing thinly sliced artichokes, a good sprinkling of your best salt, and some shavings of Parmesan. view full post