SOURCE: simplyrecipes.com
1 Cook the rhubarb: Place a medium-sized, heat-proof bowl on the counter next to the stove. In a wide, deep skillet over medium heat, stir together the sugar, orange zest and orange juice. Stir constantly until the mixture liquefies and begins to boil. (It"s fine if. view full post
Saturday, 15 April 2017
Rhubarb Fool Recipe | SimplyRecipes.com
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