A Reason to Make Sprinkle-Covered Cut-Outs Right Now (Really!)

SOURCE: https://food52.com/blog/18771-a-reason-to-make-sprinkle-covered-cut-outs-right-now-really

You might be putting away the cookie cutters after Christmas, but in Tuscany, there"s a tradition for making deliciously soft, cake-like cookies in the New Year, specifically for January. view full post