Thursday, 22 September 2016

The Economics of Veganism (+ Proof A Fine Vegan Meal Can Be Made Cheaply)

It used to surprise me when somebody told me that she wanted to go vegan, but feared it was too expensive. I’d always considered veganism to be an economical option, thanks to the relatively low cost of plant proteins. Pulses, grains, and soy foods tend to be affordable, especially w. view full post

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