SOURCE:http://feeds.mashable.com/~r/Amazing.reveal/~3/3cTWUJdnMiI/
American diners are eating fewer burgers, steaks and meatballs, and that"s making a noticeable dent in the nation"s greenhouse gas emissions, a new study found.
U.S. beef consumption fell by nearly one-fifth — or 19 percent — on. view full post
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